17"x12" double-sided stainless steel & sandalwood cutting board | heavy-duty & antibacterial
Modelo：DB062
The 17"x12" Double-Sided Stainless Steel and Sandalwood Cutting Board combines natural elegance with industrial-grade strength. Featuring one side of food-safe SS304 stainless steel and the other of finely finished sandalwood, it offers an antibacterial, reversible surface that keeps your kitchen clean and efficient. Designed with a juice groove, anti-slip TPE edge, and comfortable handle, this cutting board is both functional and visually refined—ideal for chefs who value hygiene and style.
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DESCRIPTION
Key Features
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Reversible Design: Dual-sided board—stainless steel for meat, poultry, and fish; sandalwood for fruits, vegetables, and bread.
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Premium Materials: Built with durable SS304 stainless steel and natural sandalwood for long-lasting use.
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Antibacterial & Odor-Resistant: Prevents cross-contamination and reduces bacterial buildup for a safer cooking experience.
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Juice Groove: Effectively collects liquids and keeps countertops spotless.
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Non-Slip TPE Edge: Provides stability during cutting and adds a soft-touch finish.
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Heavy-Duty Handle: Ergonomic grip for easy carrying, hanging, and storage.
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Hygienic & Easy to Clean: Both sides are simple to rinse and wipe, maintaining cleanliness and freshness.
Applications
Perfect for both home and professional kitchens, this versatile cutting board is ideal for preparing meat, seafood, fruits, and vegetables. Its reversible design supports hygienic cooking while the elegant wood-and-steel combination enhances kitchen aesthetics.
Specifications
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Material: SS304 Stainless Steel / Sandalwood / TPE
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Dimensions: 40 × 30 × 2 cm (17" × 12")
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Color: Silver & Natural Wood
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Design: Reversible, double-sided with ergonomic handle
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Features: Juice groove, antibacterial surface, non-slip edge, easy to clean
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Category: Knives & Cutting Board
