9" Silicone Loaf Pan – Non-Stick Bread Baking Mold with Steel Frame & Handles
Model：EA065
This 9" Silicone Loaf Pan combines flexibility with stability for flawless baking results. Designed with a reinforced aluminized steel frame and durable silicone body, it ensures even heat distribution, easy release, and secure handling. Ideal for baking bread, pound cakes, and meatloaf, this non-stick pan transitions smoothly from oven to freezer and dishwasher.
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DESCRIPTION
Key Features
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Premium Silicone Construction: Food-grade, BPA-free silicone ensures safe, even baking and effortless release.
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Reinforced Steel Frame: Aluminized steel rim adds strength, prevents warping, and provides a firm grip.
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Convenient Handles: Ergonomic handles make transferring your pan from oven to counter safer and easier.
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Non-Stick Performance: Allows easy food release and simple cleanup, even with sticky batters.
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Versatile Temperature Use: Safe for oven, refrigerator, and freezer.
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Durable & Long-Lasting: Resists stains, odors, and deformation through repeated use.
Applications
Perfect for baking homemade bread, banana loaves, pound cakes, and meatloaf. Also suitable for preparing desserts, casseroles, and even freezing no-bake recipes. Ideal for home bakers, professionals, and commercial kitchens.
Specifications
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Product Name: 9" Silicone Loaf Pan with Aluminized Steel Frame
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Material: Food-grade silicone with aluminized steel rim
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Dimensions: 32 × 17.4 × 6.4 cm (inner size: 22.86 × 12.7 cm)
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Color: Red silicone with gray steel rim
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Temperature Range: -40°C to 230°C (-40°F to 446°F)
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Features: Non-stick, oven-safe, freezer-safe, dishwasher-safe
