Rubber Wood Rolling Pin 1
Model：EB002
A wooden rolling pin is a kitchen tool used for flattening and shaping dough, pastry, or other types of food. The rolling pin is rolled over the dough or pastry to flatten it to a desired thickness, and it can also be used to shape the dough or pastry into various shapes, such as circles or rectangles.
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DESCRIPTION
There are several advantages of using a rubber wood rolling pin, including:
Non-stick surface
Rubberwood has a smooth and non-porous surface that helps prevent dough from sticking, making it easier to roll out dough and pastry.
Comfortable to use
The handles on either end of the rolling pin make it easy to grip and use, even for extended periods of time.
Durable
Rubberwood is a dense and durable material that can withstand the pressure and weight needed to roll out dough.
Easy to clean
Rubberwood rolling pins can be easily cleaned with warm water and soap, and any leftover flour or dough can be wiped off with a dry cloth.
Easy To Rolling Dough...
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