Carbonized Wood Cutting Board – Durable Wooden Chopping Board for Kitchen Use
Key Features
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Premium Carbonized Wood: Heat-treated to improve hardness, durability, and water resistance.
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Knife-Friendly Surface: Gentle on blades, preventing dulling over time.
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Natural Antibacterial Properties: Provides a hygienic and food-safe surface for all cutting tasks.
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Durable & Warp-Resistant: Designed to withstand heavy kitchen use without cracking or splitting.
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Versatile Functionality: Perfect for cutting meats, vegetables, fruits, and bread or serving charcuterie.
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Elegant Finish: Rich carbonized tone adds sophistication to any kitchen or dining setup.
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Easy Maintenance: Simple to clean and maintain—just hand wash and dry thoroughly.
Applications
Ideal for professional kitchens, restaurants, or home cooking. Perfect as a cutting surface, serving board, or display piece for cheese and appetizers.
Specifications
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Material: Carbonized Wood
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Color: Deep natural brown finish
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Design: Rectangular with smooth cutting surface
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Category: Knives & Cutting Boards
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Care Instructions: Hand wash only; do not soak; apply food-grade mineral oil regularly