6" Stainless Steel Curved Boning Knife with Bakelite Handle

6" Stainless Steel Curved Boning Knife with Bakelite Handle | Full Tang Flexible Fillet Knife

Boning Knife 1
Boning Knife 2
Boning Knife 3
Boning Knife 4
Boning Knife 5
6" Stainless Steel Curved Boning Knife with Bakelite Handle | Full Tang Flexible Fillet Knife
Boning Knife 1
Boning Knife 2
Boning Knife 3
Boning Knife 4
Boning Knife 5
6" Stainless Steel Curved Boning Knife with Bakelite Handle | Full Tang Flexible Fillet Knife
Model：DA004
The 6" Stainless Steel Curved Boning Knife is designed for precision and performance in every cut. Featuring a flexible, narrow blade and full tang construction, this knife glides effortlessly along bones and joints for clean separation of meat and skin. The durable 2Cr13 stainless steel blade offers long-lasting sharpness, while the ergonomic Bakelite handle provides a secure, comfortable grip for total control during delicate tasks.
Add to inquiry
DESCRIPTION

Key Features

  • Sharp Curved Blade: Precision-engineered stainless steel blade easily contours along bones for cleaner cuts.

  • Flexible Full Tang Design: Ensures strength, stability, and perfect balance while trimming or filleting.

  • 2Cr13 Stainless Steel: Corrosion-resistant and razor-sharp for reliable, long-term performance.

  • Ergonomic Bakelite Handle: Provides a secure, non-slip grip even during extended use.

  • Versatile Use: Ideal for deboning poultry, trimming beef, filleting fish, and other intricate cutting tasks.

  • Professional Grade: Suitable for both commercial kitchens and home cooking enthusiasts.

Applications
Perfect for filleting fish, trimming fat, deboning chicken or beef, and preparing clean, uniform cuts of meat. A must-have for chefs who prioritize precision and safety in food preparation.

Specifications

  • Blade Material: 2Cr13 Stainless Steel

  • Handle Material: Bakelite

  • Blade Length: 15 cm (6")

  • Overall Length: 27 cm

  • Construction: Full Tang, Curved Blade

  • Color: Black Handle / Silver Blade

  • Category: Knives & Cutting Board

Great for the task of removing bones from meat, poultry, and fish

Product Inquiry

Related Products

6" SS Chef Knife with Bakelite Handle | Multipurpose Kitchen Knife for Meat & Vegetables
6" SS Chef Knife with Bakelite Handle | Multipurpose Kitchen Knife for Meat & Vegetables
DA009
7" Santoku Knife with Bakelite Handle | SS Japanese Chef Knife for Slicing, Dicing & Chopping
7" Santoku Knife with Bakelite Handle | SS Japanese Chef Knife for Slicing, Dicing & Chopping
DA010
3.5" Full Tang SS Fruit Paring Knife with Bakelite Handle | Sharp & Non-Slip Kitchen Knife
3.5" Full Tang SS Fruit Paring Knife with Bakelite Handle | Sharp & Non-Slip Kitchen Knife
DA001
6.5" Stainless Steel Meat Chopping Knife with Bakelite Handle | Heavy-Duty Chef Cleaver
6.5" Stainless Steel Meat Chopping Knife with Bakelite Handle | Heavy-Duty Chef Cleaver
DA016
Back