Heavy Duty Kitchen Scissors – Stainless Steel Multipurpose Cooking Shears
Key Features
-
Sharp stainless steel (420) blades for precise cutting
-
Ergonomic hard plastic (PP) handles for comfortable grip
-
Heavy duty design ideal for meat, poultry, and seafood
-
Multi-tool functionality: cut, crack, open, and scale
-
Durable construction for long-lasting use in the kitchen
Applications
These scissors are perfect for a wide range of kitchen tasks. Use them to cut meat, poultry, or fish, crack crab claws and nuts, trim herbs and vegetables, and even open bottle caps. Whether you’re preparing a quick meal or tackling a large cooking project, these versatile scissors save time and effort.
Specifications
-
Blade Material: Stainless Steel (420)
-
Handle Material: Hard Plastic (PP)
-
Functions: Cutting meat, poultry bones, vegetables, seafood, herbs; cracking nuts and crab claws; scaling fish; opening bottles
-
Design: Ergonomic non-slip handle for safe, comfortable use
-
Durability: Rust-resistant, long-lasting performance







