10" Angled Cake Icing Spatula Frosting Knife with PP Handle

10" Angled Cake Icing Spatula Frosting Knife with PP Handle – Stainless Steel Blade

Model：EJ031

The 10" Cake Cream Icing Spatula Frosting Knife is designed to help bakers achieve flawless cake finishes. Its angled stainless steel blade ensures precise and smooth frosting application, while the PP handle offers a firm, comfortable grip for better control. Whether you’re spreading buttercream, icing cupcakes, or smoothing layers, this spatula delivers professional results with ease.

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DESCRIPTION

Key Features

Angled Stainless Steel Blade: Made from high-quality 2CR13 stainless steel for smooth, even spreading and long-lasting durability.
Ergonomic PP Handle: Comfortable and slip-resistant grip reduces hand fatigue during detailed cake decorating.
Dishwasher Safe: Easy to clean and safe for everyday use in both home and commercial kitchens.
Versatile Use: Perfect for icing cakes, cupcakes, pastries, and other baked goods.
Professional Finish: Helps achieve an even coating of frosting and sharp cake edges for a polished presentation.

Applications

Ideal for home bakers, pastry chefs, and cake decorators. This frosting spatula is perfect for smoothing icing on layered cakes, spreading buttercream, or applying whipped cream evenly. It’s a must-have tool for bakeries, cafes, and home baking enthusiasts who aim for a clean, professional cake finish.